Chicken Chilli

Chicken Chilli

$5.75$39.95

Mix Chicken Chilli spice in one cup of water.

  • Cut 1 Kg of Chicken Thigh fillets into small pieces.
  • Heat oil in a pot and fry the spice for 2-3 minutes.
  • Add the chicken and cook until ready.
  • Chicken Chilli is ready to be served. Makes 4-6 serves.

Ingredients: Tomato, Garlic, Ginger, Salt, Onion, Turmeric, Coriander, Bay Leaves, Cloves, Chilli, Garam Masala, Food Acid (330), Cumin, Cinnamon, Capsicum.

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