● Cut 1 Kg of chicken fillet into small pieces. ● Stir fry chicken until cooked. ● Add Butter Chicken powder with 300ml of water. ● Add 200ml of thickened cream.
K Pettitt (Sunday, 01 November 2009) Rating: I have a real passion for good Indian food and don't have a restaurant in my area. So to find this product has been a God-send for me as I can make it at home and it is as easy as!!! Tastes great too. I have just ordered some more in a 1kg pack and some other's as well, hoping that they are as good as the butter chicken so that me and my family can continue to enjoy good Indian food!! Kylie Pettitt
clive carre (Sunday, 06 September 2009) Rating: I have been making curry for years from scrath and this cueey mix is better than the one I produce !!!! Bugger it tastes great
Ellen Neale (Sunday, 21 June 2009) Rating: great product, as its in dry form you can add water, cream yoghurt or whatever to make it the consistency you like.
SUE GIBSON (Thursday, 04 December 2008) Rating: This is quick, easy, and very tasty. It is a rich, flavoursome and authentic dish. I recommend this product.
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Butter Chicken
